3 CUPS CRUSHED PRETZELS
3/4 CUP MELTED BUTTER
3 TBSP. SUGAR
1(8OZ.) PKG. CREAM CHEESE
1 LG. COOL WHIP
1 LG. STRAWBERRY JELLO(6OZ.)
2CUPS BOILING WATER
2 (10OZ.) PKGS. FROZEN STRAWBERRIES, THAWED AND SLICED
MIX PRETZELS,BUTTER,SUGAR.AND PAT INTO 9X13 PAN. BAKE AT 375 FOR 8 MINUTES.COOL
MIX SUGAR AND CREAM CHEESE, THEN ADD COOL WHIP. SPREAD OVER CRUST AND PUT IN REFRIGERATOR. COMBINE STRAWBERRY JELLO, WATER AND STRAWBERRIES: CHILL UNTIL LIVERY. ABOUT 10MINS. POUR OVER CREAM CHEESE. REFRIGERATE UNTIL FIRM
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